Avocado Chicken Salad
I discovered this creamy, limey chicken salad during Aimee Raupp's Body Belief cleanse program—a superfood cleanse that reduces systemic inflammation for powerful healing. This recipe...
Hometown in Winter
Walking in my hometown is good for the body and soul. This seaside Massachusetts village, called Annisquam, is part of the city of Gloucester, America's oldest fishing port. The village...
Rigatoni Carbonara
"A deli egg-bacon-and-cheese-on-a-roll that has been pasta-fied, fancified, fetishized and turned into an Italian tradition," says this NY Times recipe. Ah, Carbonara! When I'm making...
Adler’s Sage Advice on Eating and Living Well
Tamar Adler’s book An Everlasting Meal: Cooking With Economy and Grace is a delightful guide to feeding ourselves with delicious, homemade, whole foods that use all parts of all things....
Inner Balance: Biofeedback for Wellbeing
The HeartMath Institute offers at-home biofeedback that cultivates health, resilience, and overall wellbeing for your body and mind. It's meditation-esque, but not exactly the same. The...
Coconut Curry Chicken with Thai Basil
I discovered Thai basil in the market recently and then found this delicious recipe by Elise Bauer. The spiced, flavorful yellow curry with onions and coconut milk is my kind of comfort...
Double Wins For Flyboy!
Our homebred Flyboy capped off his 2018 season with a pair of wins in 1.40 Meter jumping. The first of those wins—the 2* Grand Prix at Angelstone Tournaments—came on the anniversary of...
Turnabout Reiners Shine In Tulsa
As the dust settles from a week of fantastic good things, what I can say is this: the stars aligned for Turnabout Farm at this year's Tulsa Reining Classic. Horses we bred dominated the...
No-Bake Blueberry Pie
This recipe keeps the blueberries’ flavor fresh and bright. Instead of baking for an hour, the berries are lightly warmed by the sugar/cornstarch mixture, which also holds the pie...
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