2 Pack of Grassfed Organic Cultured Ghee
World’s first Grass-fed and Certified Organic Cultured Ghee!
Packed in 14oz glass jars.
This product is batch-tested to contain less than 0.25% lactose, less than 2.5 ppm casein, and less than 5.0 ppm gluten.
It may melt during shipping due to summer heat but there is no other effect on the product’s taste, quality and nutritional benefits.
Delightfully aromatic ghee with a slight tangy flavor characteristic of cultured foods.
Pure Indian Foods was the first ghee brand to receive the Whole30 Approved seal in 2011.
This is world’s first Grass-fed and Certified Organic Cultured Ghee! Ghee is one of the most sacred and healing foods described by the ancient Ayurvedic texts. It is made by a simple process of gently simmering cultured butter to remove potential allergens such as casein and lactose. What remains is the pure delicious butter oil, described as conferring good health and longevity.
One of the traditional processes of making ghee involves culturing the cream before churning it into butter and then clarifying it into ghee. Pure Indian Foods Grass-fed Organic Cultured Ghee is made by following this age-old and time-honored practice. The result is a delightfully aromatic ghee with a slight tangy flavor characteristic of naturally cultured foods. And as always, Pure Indian Foods ghee is made from milk obtained only during the spring thru fall when the cows are on the pasture eating fresh, green grass. No GMOs, no added salt, no preservatives, no Trans Fats, no colors or dyes, no MSG, no flavor enhancers. The only ingredients are milk and cultures, with absolutely nothing else added to it.